Mixing and serving
Preparing a dish starts with the right utensils. This Mixing & Serving category brings together everything you need to work your ingredients and make your recipes a success. You'll find whisks for emulsifying, spatulas and marys for scraping and incorporating, spoons and ladles for measuring out and decanting, and tongs for precise food handling.
Each tool has been selected for its sturdiness and practicality, to meet the needs of everyday cooking as well as more demanding preparations. Stainless steel, wood, silicone... the materials used guarantee long life and comfortable use.
Whether you're preparing a sauce, soup, pasta or simmered dish, these kitchen utensils are with you every step of the way, from mixing to serving.
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