Micro perforated silicone baking mat De Buyer

De Buyer airmat: French manufacturer of top-of-the-range cooking and pastry-making utensils, appreciated by enthusiasts and professionals alike since 1830.

The Airmat mat is ideal for baking choux pastries, breads, pizzas and sweet preparations, as well as frozen doughs.

It withstands extreme temperatures, from -55°C to +280°C, and can be used for both freezing and baking. Its double-sided siliconized fiberglass fabric is non-stick, flexible and durable.

The aeration of the fabric guarantees even cooking and crisp, non-sweating bottoms, while its non-stick surface makes it easy to remove your preparations from the mold. For optimum results, it can be used in combination with a perforated aluminum plate, and is perfectly suited to domestic ovens."