Round cast-iron casserole Matte black

Round matt black cast-iron casserole

€358.30
Tax included

Embrace the raw, timeless elegance of the Staub casserole in matt black cast iron, an essential for authentic, flavorful dishes.

This product cannot be shipped to the USA due to customs restrictions.
Diameter: Ø 30
Last items in stock

Description

Staub's round, black cast-iron cocotte embodies the very essence of traditional French cooking. Made in France, this essential piece seduces with its raw aesthetics and timeless style. Its matt black finish underlines the nobility of cast iron, making it a timeless classic, perfect for lovers of elegant, authentic cooking.

With 9 diameters to choose from, this cocotte can be adapted to all your culinary needs, from individual preparations to family feasts:

  • Ø14cm (0.80 L): for 1 person
  • Ø18cm (1.7 L): for 1 to 2 people
  • Ø20cm (2.2 L): 2 people
  • Ø22cm (2.6 L): 2 to 3 people
  • Ø24cm (3.8 L): 3 to 4 guests
  • Ø26cm (5.25 L): 4 to 5 people
  • Ø28cm (6.7 L): 6 to 7 people
  • Ø30cm (8.35 L): 8 people
  • Ø34cm (12.6 L): +10 people

Thanks to its high-quality enamel interior, this casserole guarantees even cooking and preserves food's natural flavours.

A Staub innovation, the lid is fitted with integrated spikes to ensure even distribution of moisture, moisturizing your dish in a fine rain throughout the cooking process, for incomparably melting, richly flavored dishes.

Whether you're roasting, simmering or braising, this sturdy, versatile casserole is the ideal companion for successful, sublime dishes. A cooking classic that's as practical as it is beautiful, moving from the kitchen to the table for elegant service.

Properties

The inside of the cocotte is coated with a matt black enamel with a rough structure. Extremely resistant to scratches and acids, it guarantees the longevity of your cookware. This carbon-rich iron alloy is one of the best heat-retaining materials, diffusing heat slowly and redistributing it evenly. Once cast iron is sufficiently hot, its heat-retaining properties enable the fire to be reduced to a minimum, allowing dishes to simmer gently. Cast iron also preserves the cold: the room-temperature casserole can be placed in the fridge before serving, so that it remains cold once at the table.

A natural, durable material for healthy, tasty cooking.

Maintenance

Suitable for all burners, oven and induction.

Dishwasher, refrigerator and freezer safe.

Resistance from -20°C to 260°C

2285

Data sheet

Composition
Cast iron
Manufacturing
French

You might also like

  • Register

New Account Register

Already have an account?
Log in instead Or Reset password