Cheese board knife

Sharpened in a century-old factory in the Thiers region, this knife is designed to accompany your cheese platter on the table.

Its modern look is designed for practicality, with a double point so you can keep your fingers and fork off the cheeseboard.

Its handle, carved from highly grained rosewood bark, softens the linear modernity of the blade, making it suitable for both contemporary and more rustic tables.

At just 23 cm long, it can be slipped into any drawer after serving.