Pandoro tin mould
€16.75
A staple of the Italian festive season, Pandoro is the perfect accompaniment to your New Year's Eve party.
Description
Pandoro (Italian for " golden bread" ) is a traditional Italian cake from Verona, whose roots go back to the Renaissance, when it was reserved for the nobility.
Made in Italy, the tin shown here bakes quickly and evenly, producing a soft, airy crumb.
Its lightness and naturally non-stick surface, once properly prepared, make it a practical and easy-to-use utensil.
To make a 1.5 kg Pandoro .
35044
Data sheet
- Width
- 18 cm
- Height
- 24 cm
- Compositions
- Tinplate
- Manufacturing
- Italian
- Maintenance
- By hand
- Capacity
- 1.5 kg