A brine scale to measure the salt content of a liquid brine.
A practical kitchen utensil for all lovers of fermented food products.
Bone scale
€17.40
Tax included
A brine scale to measure the salt content of a liquid brine.
A practical kitchen utensil for all lovers of fermented food products.
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Description
The densimeter weighs brine has 2 scales: one in baited degrees (0-30°) and the other in g/ml (1000-1250 g/ml).
An indispensable utensil for the preparation of liquid brine for meat, fish or for canning vegetables.
36735
Data sheet
- Length
- 19 cm
- Compositions
- Glass
- Manufacturing
- French
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