The specialist knife for meat and poultry from French cutlery maker Opinel.
An essential kitchen knife for every good cook!
Opinel meat/poultry knife n°122
€29.33
The specialist knife for meat and poultry from French cutlery maker Opinel.
An essential kitchen knife for every good cook!
Description
Simple to use and efficient, this boning knife has a short, thick 2.5mm blade.
The stainless steel blade measures 13 cm and is curved at the lower end for easy handling and efficient boning and de-boning.
The light-colored beechwood handle is varnished to protect it from moisture, and features a guard for safe handling.
Like all wooden-handled knives, it is not dishwasher-safe.
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