The specialist knife for meat and poultry from French cutlery maker Opinel.
An essential kitchen knife for every good cook!
Opinel meat/poultry knife n°122
€33.70
Tax included
The specialist knife for meat and poultry from French cutlery maker Opinel.
An essential kitchen knife for every good cook!
Description
Simple to use and efficient, this boning knife has a short, thick 2.5mm blade.
The stainless steel blade measures 13 cm and is curved at the lower end for easy handling and efficient boning and de-boning.
The light-colored beechwood handle is varnished to protect it from moisture, and features a guard for safe handling.
Like all wooden-handled knives, it is not dishwasher-safe.
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