Kougelhopf mold
  • Kougelhopf mold
  • Kougelhopf mold
  • Kougelhopf mold

Kougelhopf mold

Glazed earthenware Kougelhopf dish, diameter of your choice, to cook the Alsatian specialty that bears this name

The Kougelhopf is a brioche with a very particular shape which can be sweetened as well as salted and which is thus used as well with the breakfast as at the time of the aperitif or the dessert.

Made by an Alsatian pottery that is over 200 years old.
12,50 €
12,50 €
Incl. tax Out of stock

Due to new U.S. regulations, this item cannot be shipped to the United States.

Shipping 5,90 € – free from 89 €! Mainland France. We ship worldwide. See delivery rates
Pickup at the Marseille store For pickup from the next day, after 5 pm.
Retour sous 14 jours Remboursé ou échangé, c'est vous qui décidez.

Description

Glazed earthenware Kougelhopf dish, diameter of your choice, to cook the Alsatian specialty that bears this name

The Kougelhopf is a brioche with a very particular shape which can be sweetened as well as salted and which is thus used as well with the breakfast as at the time of the aperitif or the dessert.

Made by an Alsatian pottery that is over 200 years old.

Composition: glazed terracotta

Available diameters: Ø8 cm / Ø18 cm / Ø24 cm / Ø35 cm

Maintenance: grease the inside with oil or margarine before the first use and bake for 15 minutes at 100°C.

Do not wash in dishwasher. Wipe with a damp cloth after each use.

Specifications

Reference
30962
CompositionGlazed terracotta
Made inFrench

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